Food Safety Level 3 Online

This Level 3 Food Safety course is designed for those responsible for supervising food safety practices within catering, retail or manufacturing environments.

It provides advanced knowledge of food hygiene, legal responsibilities and management systems, helping businesses maintain high standards and comply with current regulations.

Ideal for those managing teams or aiming to achieve and maintain top food hygiene ratings, the course supports both professional development and regulatory compliance.

Suitable for:

• Supervisors and team leaders
• Managers and business owners
• Food safety officers
• Anyone responsible for overseeing food handling practices

Availability:
This course is available all year round and can be completed at your own pace online.

Booking:
To enrol, use the booking form on this page or contact our team on 0330 999 3199.

If you need any support before or after purchasing your course, our team is here to help.

• Access details are provided after booking
  Courses can be completed at your own pace.
• Certificates are issued upon successful completion.
• Suitable for individuals and businesses.

For group bookings or business enquiries, please contact us directly.

Call 0330 999 3199 or reach out via our contact page.